Slow Cooker French Onion Soup is a heartwarming classic that hails from France. Known for its rich flavors, this dish is a delightful blend of perfectly caramelized onions simmered in a robust broth and crowned with melted cheese, often accompanied by crunchy slices of baguette. This recipe brilliantly captures the essence of sweet caramelized … Read more
A 10 ingredient dinner that can be prepped in just 10 minutes and feeds 10 people!??! Yes, friends, it’s true. And if you’re feeding a crowd, these sheet pan quesadillas are a MUST. They are WAYYYY better than you’re usual boring cheese and chicken quesadilla. These sheet pan quesadillas are loaded with all your favorite … Read more
Peach cobbler is an enduring dessert that expertly blends the luscious sweetness of ripe peaches with a rich, buttery crust, offering a heavenly melt-in-your-mouth experience. This beloved dish, hailing from the Southern United States, has journeyed through generations, enchanting people with its heartwarming flavors and rustic allure. Ideal for both balmy summer days and … Read more
Let’s discover how to clean an oven using the aluminum foil trick, effectively saying goodbye to stubborn dirt and grease. This method is especially useful for dealing with those hard-to-remove, burnt-on residues. The Challenge of Cleaning Ovens Ovens are prone to accumulating dirt and contaminants. Dropped food, oil splatters, and sauces can char and … Read more
3-4 boneless chicken breasts salt + pepper 1 cup cornstarch 2 eggs, beaten 1/4 cup canola oil The sweet and sour sauce: 3/4 cup sugar 4 tbs ketchup 1/2 cup distilled white vinegar 1 tbs soy sauce 1 tsp garlic salt Instructions: Start by preheating your oven to 325 degrees. Rinse your chicken breasts in … Read more
Tried out the Magic Custard Cake in the slow cooker and Wow!!! Magic!!! Oh man – slow cooked magic custard cake – so good! And the magic – it forms its own crust, a custard in the middle and cake on top!! Ingredients: 4 large eggs 1 tablespoon water 150 gram caster sugar (1/2 … Read more
ngredients 1 1/2 cups yellow cornmeal 1/2 cup Gold Medal™ all-purpose flour 1/4 cup vegetable oil or shortening 1 1/2 cups buttermilk 4 slices bacon, crisply cooked and crumbled 2 teaspoons baking powder 1 teaspoon sugar 1/2 teaspoon salt 1/2 teaspoon baking soda 2 eggs Steps Prevent your screen from going dark while you cook. … Read more
Slow Cooker Ginger Cake success, although recipe says cook in pot I decided to put the mixture into a cake tin, still came out great. Ingredients: 150 gram Butter 125 gram Soft Brown Sugar 225 gram Plain Flour 85 gram Black Treacle 100 gram Golden Syrup 2 beaten Eggs 60 ml Milk 2 1/2 … Read more
When it comes to candy bars, everyone’s got their tried-and-true favorites that they’ll stick with forever. Not that we don’t branch out every now and again, but once you’ve found your faves, you’ve got a tendency to stick with them, right? And furthermore, if you’re already obsessed with the flavors and ingredients of said favorites, … Read more
Quick and easy Christmas Sugar Cookies are so good either plain or decorated with royal icing! These Christmas Sugar Cookies are soft and buttery, keep their shape while baking AND everyone loves them. The best part? No big mixer needed! If you’re looking for a great sugar cookie recipe, whether you’re decorating or not, then … Read more