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Steak and Veggies Medley
Bring a sizable sauté pan to high heat.
Add the pre-coated steak and sear until the redness vanishes.
Set the cooked steak aside.
Reheat the pan, introducing additional oil if needed. Incorporate the peppers and onions, sautéing until they’re tender and exhibit a rich caramelized hue.
Merge the cooked steak back into the pan, allowing all ingredients to meld together harmoniously.
Assemble the Ultimate Loaded Fries
Lay out the warm fries on a platter or a parchment-lined baking tray.
Generously top with the steak and veggie mix.
Drizzle the enticing cheese sauce over this layered masterpiece, reserving some for dipping.
Revel in the delectable symphony of flavors!
Chef’s Tips
